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One of the most special moments during my recent trip to California was peddling a bike to churn organic ice cream.
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Peddler's Creamery uses local products and donates a portion of their proceeds to benefit social and environmental causes. This downtown location is the first, and offers a pleasurable environment with delightful staff to boot.
Edward, the owner, shared the reason behind this unique concept - "I got the idea from two of my sources of joy, ice cream and bicycling. I was riding in Atlanta after college, passed an ice cream shop, and the idea just hit me."
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| A hint of flair everywhere |
Here's a short video shot by one of the employees. My 30 minute stint on the bike churned a batch of ice cream! How cool is that?
I propose many return visits to Peddler's Creamery. If you want to participate, contact the shop and they will hook you up.
http://www.peddlerscreamery.com/
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