Love the brick and black hardware together |
Great space for some camaraderie |
The piano and wall art add the perfect touch |
I think this is where the magic happens |
Nice, comfy bar with room to stretch |
Now on to the really important stuff - the booze:
- Honey Liqueur - This is the distillery's first product and source behind the venue's name. It's made using beet sugar and is unexpectedly dry to the palate.
- Rum - Their version of rum has an oaky taste rather than sweet. It's made from cane sugar and gets its caramel color from charred oak barrels.
- Whiskey - Made from 100% Wisconsin sorghum, which gives it a mild flavor. It's purchased directly from a Wisconsin farmer, who delivers it in his pick-up truck. How awesome is that?
- Brandy - 20,000 lbs of grapes are hand-picked locally to create their brandy. Would you believe all these grapes only make 100 cases? The brandy is aged in two separate barrels, leaving it with a hint of vanilla flavor.
Spacious outdoor patio area |
I can't wait for my next visit, which will be during open hours so that I can taste each of these fine spirits. The Old Sugar Distillery offers free tours and a taste, so check out all the details on their website.
Growing herbs for some specialty cocktails - what can't this guy do? |
http://www.madisondistillery.com
No comments:
Post a Comment